Marisquería Mar De Levante Menu

The menu at Marisquería Mar De Levante feels firmly rooted in coastal Alicante cooking, with seafood taking the lead from start to finish. The weekly specials, Miércoles - Bogavante a la marinera + patatas fritas and Jueves - Mejillones a la marinera + patatas fritas, set a generous tone, while the recommendations highlight richer sharing dishes such as Zarzuela de pescado y mariscos (1 ración), Arroz meloso con bogavante (2 personas), Parrillada de pescado, and Mariscada plancha y hervido. The cold and hot starters add variety through Mix de ensaladillas, Marinera, Mini vieiras / zamburiñas (4 unidades), Tortitas de camarón, Gabardinas (4 unidades), and Croquetón de marisco. Classic seafood choices like Pulpo (1/2 ración), Mejillones, Almejas, Fritura Bahía, Cazón en adobo (pequeño), and Calamares (pequeño) keep the menu casual and familiar, while dishes such as Rodaballo a la bilbaína, Lenguado Meunier, and Merluza marinera con almejas y gambas add a more polished touch. The Mediterranean red tuna section, especially Semi-tataki, Tartar, Sashimi, and Trilogía, gives the menu a refined edge, balanced by hearty rice dishes like Arroz a banda con atún rojo y gambas, Paella de marisco gamba roja y cigala, and Arroz meloso de carabinero.